La Mexicana recognised by the Embassy of Mexico

Grey Lynn’s La Mexicana has received a special recognition from the Embassy of Mexico in New Zealand and the Mexican Academy of Gastronomy, celebrating the restaurant’s work in promoting Mexican gastronomy through its expression, quality and authenticity.

The award was presented to owner (and previous GLBA Chairman) Marco Muñiz Mugica by H.E. Alfredo Pérez Bravo, Mexico’s Ambassador to New Zealand, at a recent gathering at La Mexicana.

For a local restaurant, this is more than a certificate on the wall. It is formal recognition from Mexico’s own diplomatic and gastronomic representatives that La Mexicana is helping share Mexican food culture here in Aotearoa New Zealand.

Located in the heart of Grey Lynn, La Mexicana has become known for its bold flavours, warm hospitality, and connection to Mexican tradition. The recognition reflects the care Marco and his team bring to the food, drinks, and atmosphere they create for locals and visitors alike.

The award forms part of “México: Viaje a través de los sabores” – Mexico: a journey through flavours – a fitting description for a restaurant that brings a taste of Mexico into the Grey Lynn community.

For Grey Lynn, the recognition is also a reminder of the role local hospitality businesses play in shaping the character of the neighbourhood. Restaurants like La Mexicana do more than serve food; they create gathering places, introduce culture, support local vibrancy, and help make the area a destination.